Get ready to take your corn on the cob to the next level with this irresistible recipe for grilled or roasted corn smothered in rich, sweet maple butter! The combination of smoky, charred kernels and silky, decadent butter infused with the perfect hint of maple is pure flavor magic. Whether you're grilling outside or roasting in the oven, this simple yet mouthwatering side dish will have everyone coming back for more. Make it once, and you’ll want to add it to every meal—trust me, it's that good!
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