Take your steak night to the next level with a touch of Mediterranean magic! This pan-seared steak is elevated to mouthwatering perfection with our signature Moxie Melt recipe made with flavor-packed Mediterranean Seasoning. The rich, herbaceous butter melts into the sizzling steak, creating a luscious sauce that’s as simple as it is unforgettable.
Best of all, this dish is incredibly easy to prepare, making it a perfect choice for any night of the week. Pair it with a crisp tossed salad, roasted smashed potatoes, or one of our quick and flavorful side dishes for a complete meal that’s as effortless as it is delicious. Get ready to savor steak like never before!
Take your steak night to the next level with a touch of Mediterranean magic! This pan-seared steak is elevated to mouthwatering perfection with our signature Butter Bomb made with flavor-packed Mediterranean Seasoning. The rich, herbaceous butter melts into the sizzling steak, creating a luscious sauce that’s as simple as it is unforgettable.
Best of all, this dish is incredibly easy to prepare, making it a perfect choice for any night of the week. Pair it with a crisp tossed salad, roasted smashed potatoes, or one of our quick and flavorful side dishes for a complete meal that’s as effortless as it is delicious. Get ready to savor steak like never before!
First make the butter bomb by combining softened butter with Moxie Mediterranean seasoning in a small bowl. Mix well to incorporate. Set aside at room temp.
Season both sides of the steak with Flavor Bomb Seasoning and set aside for 5 minutes. When ready to cook, add oil to the pan (preferably cast iron) and heat on high until almost smoking.
Add the meat to skillet and sear 1-2 minutes on each side to form a crust. Reduce heat to medium high and continue cooking for 3-6 minutes, turning once during cooking. Note that the time will vary depending on the thickness of the steak and your preferred temperature.
Transfer the steaks to a cutting board to keep warm and let rest for at least 5 minutes before slicing and serving with your favorite side dishes.
Recipe Note
Chef's Tips
* You can also substitute Moxie Cajun Seasoning and Garlic and Chive for flavorfully different meals.
